TYPOLOGY | Cerasuolo d'Abruzzo DOC. |
---|---|
GRAPE VARIETY | A selection of native red grape varieties. |
VINEYARDS | Of property, in the hills of the Val di Sangro, tent grown and in rows. |
GROUND | Clayey and chalky. |
VINIFICATION | Cold maceration of the crushed grapes, soft crushing, fermentation in steel at controlled temperature. |
REFINING PROCESS | Short in bottle. |
STYLE | Pleasantly soft and fruity. |
ORGANOLEPTIC CHARACTERISTICS | Brilliant cherry red color. Wide fruity perfumes with hints of marascas and very fine floral notes. Of good structure, very balanced, soft and persistent. |
SIZES | 0,375L, 0,75L, 1,5L, 3L |
Bottles
Download PDF Factsheet
Cerasuolo d’Abruzzo
Concorso Nazionale Bufala & Wine Wedding |
The freshness
ITALIAN LIFESTYLE
È l’anticonformista, il vino che sa distinguersi sempre, in ogni occasione. Raffinato ma anche ammiccante, fresco ma con un’intensità nascosta, originale e diverso. Per quando si vuole qualcosa di nuovo da scoprire.
AWARDS
-
Concorso Nazionale Bufala & Wine Wedding 2012