TYPOLOGY | Terre di Chieti IGT. |
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GRAPE VARIETY | Passerina 100%. |
VINEYARDS | Of property, in the hills of Val di Sangro, tent grown. |
GROUND | Clayey and chalky. |
VINIFICATION | Cold maceration of the crushed grapes, soft crushing, fermentation in steel at controlled temperature. |
REFINING PROCESS | Short in bottle. |
STYLE | An intense, fruity, slightly bitterish white. |
ORGANOLEPTIC CHARACTERISTICS | Straw yellow colour with greenish hues. Persistent, fruity nose with hints of citrus. Good structure, excellent freshness, full, intense flavour. |
SIZES | 0,375L, 0,75L, 1,5L, 3L |
Bottles
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Passerina
La rejuvenation