Passerina

La rejuvenation

TYPOLOGY

Terre di Chieti IGT.

GRAPE VARIETY

Passerina 100%.

VINEYARDS

Of property, in the hills of Val di Sangro, tent grown.

GROUND

Clayey and chalky.

VINIFICATION

Cold maceration of the crushed grapes, soft crushing, fermentation in steel at controlled temperature.

REFINING PROCESS

Short in bottle.

STYLE

An intense, fruity, slightly bitterish white.

ORGANOLEPTIC CHARACTERISTICS

Straw yellow colour with greenish hues. Persistent, fruity nose with hints of citrus. Good structure, excellent freshness, full, intense flavour.

SIZES

0,375L, 0,75L, 1,5L, 3L

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